Sunday, October 24, 2010

Working Mom's Recipe of the Week

Usually we post dinner recipes, but today I'm going to post a breakfast idea - banana pancakes. Make your family's favorite pancakes - Red Mill has a good mix. We make sourdough pancakes. When the cakes are in the skillet, slice banana in before you flip. It may sound strange, but it is very, very yummy!

If you are interested in sourdough, there is post on my blog all about it ...
www.brookshobbyfarm.blogspot.com/2010/04/sourdough.html

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