Wednesday, February 2, 2011

Working Mom's Recipe of the Week

Slow Cooked Pork Roast
1 pork shoulder roast
1/2 c water
1/2 c applesauce
1/4 c apple cider
1/4 c Dijon mustard

Place roast and water in slow cooker. In a small bowl, whisk together applesauce, apple cider and mustard; pour over roast. Cook on low for 8 hours.

Yummy sides that go with the pork are baby potatoes cubed and sauted with olive oil and Italian seasoning and twice baked green beans steamed then baked seasoned with Mrs Dash original.

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